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Thanksgiving Leftover Dinner Bombs
After the Thanksgiving feast is over, what do you do with all those leftover turkey, cranberry sauce, and other goodies? Instead of reheating the same plate, why not transform your Thanksgiving leftovers into flavorful dinner bombs that will wow your taste buds? In this recipe guide, we will explore easy Thanksgiving leftover bombs recipes that are perfect for families looking to enjoy a unique and delicious meal.
Imagine savory bites filled with turkey, cranberry sauce, and other Thanksgiving staples all wrapped in a crispy, golden shell. These dinner bombs are not only a fun way to enjoy leftovers but also a creative twist on traditional Thanksgiving meals. Let’s dive into the world of Thanksgiving leftover dinner bombs and discover how to make these delectable treats.
As you embark on this culinary adventure, you’ll learn how to make dinner bombs from leftovers that are quick, easy, and bursting with flavor. Whether you’re a seasoned cook or a beginner in the kitchen, these Thanksgiving leftover dinner bombs are sure to impress your family and friends. So, let’s roll up our sleeves and get ready to create some unforgettable meals!
Let’s get started with some mouthwatering Thanksgiving leftover dinner bombs recipes that will elevate your post-Thanksgiving dining experience.
Why You’ll Love These Thanksgiving Leftover Dinner Bombs
If you’re looking for a creative way to enjoy your Thanksgiving leftovers, these dinner bombs are the perfect solution. They combine all your favorite flavors from the holiday meal into one convenient and delicious package. With a crispy exterior and a savory filling, these dinner bombs are a crowd-pleaser for both kids and adults.
Not only are these Thanksgiving leftover dinner bombs easy to make, but they also offer a fun twist on traditional leftovers. By repurposing your Thanksgiving dishes into these delightful bombs, you’ll create a whole new dining experience that everyone will love. If you’re a fan of quick and flavorful meals, these dinner bombs are a must-try.
With these dinner bombs, you can enjoy the best of Thanksgiving flavors in a compact and portable form. Whether you’re hosting a casual family dinner or a festive get-together with friends, these Thanksgiving leftover dinner bombs will be a hit. So, if you’re craving a taste of Thanksgiving long after the holiday has passed, these recipes are for you!
So, let’s explore the magic of Thanksgiving leftovers and transform them into delectable dinner bombs that will delight your taste buds. From classic turkey and cranberry combinations to creative vegetarian options, there’s a Thanksgiving leftover dinner bomb for everyone to enjoy.

Ingredients
Creating these Thanksgiving leftover dinner bombs is a breeze when you have all the necessary ingredients on hand. Here’s a list of key components you’ll need to whip up these delicious treats:
| Ingredient | Notes |
|---|---|
| Turkey | Use leftover roasted or grilled turkey for a flavorful filling. |
| Cranberry Sauce | Add a touch of sweetness and tartness to your dinner bombs. |
| Stuffing | Repurpose your Thanksgiving stuffing as a delicious bomb filling. |
| Gravy | Drizzle some gravy inside the bombs for extra moisture and flavor. |
| Biscuit Dough | Use pre-made or homemade biscuit dough for the bomb shells. |
These ingredients form the base of your Thanksgiving leftover dinner bombs, but feel free to get creative and add your favorite leftovers to customize the recipe to your liking.
Step-by-Step Instructions
Now that you have all your ingredients ready, it’s time to put together these mouthwatering Thanksgiving leftover dinner bombs. Follow these simple steps to create a delicious meal that will impress your taste buds:
- Preheat your oven to 375°F and line a baking sheet with parchment paper.
- Roll out the biscuit dough and cut it into circles using a cookie cutter or a glass.
- Place a spoonful of turkey, cranberry sauce, stuffing, and gravy in the center of each dough circle.
- Fold the dough over the filling to create a ball and pinch the edges to seal.
- Brush the bombs with melted butter and sprinkle with herbs.
- Bake the dinner bombs for 15-20 minutes or until golden brown.
- Enjoy your hot and delicious Thanksgiving leftover dinner bombs!
These easy-to-follow steps will guide you through the process of making flavorful Thanksgiving leftover dinner bombs that are perfect for any occasion. Get creative with your fillings and experiment with different combinations to find your favorite flavor profile.
Tips for Success
Creating the perfect Thanksgiving leftover dinner bombs requires a few expert tips to ensure a successful outcome. Here are some helpful suggestions to elevate your dinner bomb-making skills:
1. Use a generous amount of filling to create flavorful bombs.
2. Seal the edges of the dough tightly to prevent the filling from leaking out.
3. Experiment with different herbs and seasonings to customize the flavor of your dinner bombs.
4. Serve the bombs hot for the best taste and texture.
5. Get creative with your fillings and try out new combinations to keep things exciting.
By following these tips, you’ll be on your way to creating delicious Thanksgiving leftover dinner bombs that will impress your family and friends.
Variations & Substitutions
If you’re looking to switch things up and try different flavors with your Thanksgiving leftover dinner bombs, here are some creative variations to consider:
1. Vegetarian Option: Replace the turkey with roasted vegetables for a meat-free alternative.
2. Spicy Twist: Add some hot sauce or jalapenos to the filling for a spicy kick.
3. Low-Carb Version: Use cauliflower rice instead of stuffing for a lower-carb option.
4. High-Protein Variation: Incorporate shredded chicken or beans for a protein-packed bomb.
Feel free to experiment with these variations and create a unique dining experience with your Thanksgiving leftovers.
What to Serve With Your Thanksgiving Leftover Dinner Bombs
Pairing your Thanksgiving leftover dinner bombs with the right sides and accompaniments can elevate your dining experience. Here are some ideas for what to serve alongside your delicious bombs:
1. Green Salad with Citrus Dressing
2. Roasted Sweet Potatoes
3. Cranberry Walnut Spinach Salad
4. Pumpkin Soup
These side dishes complement the flavors of the dinner bombs and create a well-rounded meal that will satisfy your taste buds.
Storage & Reheating Tips
If you have any leftover Thanksgiving dinner bombs, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the bombs on a baking sheet and warm them in the oven at 350°F for 10-15 minutes or until heated through.
For best results, avoid microwaving the dinner bombs as it may make the dough soggy. By reheating them in the oven, you’ll maintain the crispy exterior and delicious filling of the bombs.

Nutrition Facts for Thanksgiving Leftover Dinner Bombs
While these Thanksgiving leftover dinner bombs are a delightful treat, it’s essential to be mindful of their nutritional content. Here’s a breakdown of the approximate nutrition facts for one serving of dinner bombs:
| Calories | 250 |
|---|---|
| Protein | 12g |
| Carbs | 30g |
| Fat | 10g |
| Fiber | 3g |
| Sugar | 5g |
| Sodium | 500mg |
These nutrition facts can vary based on the specific ingredients and quantities used in your Thanksgiving leftover dinner bombs. If you’re following a particular diet, make sure to adjust the recipe to fit your nutritional needs.
Common Mistakes to Avoid
As you embark on your Thanksgiving leftover dinner bomb-making journey, keep in mind these common mistakes to ensure a successful outcome:
1. Overfilling the bombs, which can cause them to burst open during baking.
2. Not sealing the edges properly, leading to leaks and messy bombs.
3. Using cold filling, which can affect the cooking time and texture of the bombs.
By avoiding these pitfalls, you’ll be well on your way to creating perfect Thanksgiving leftover dinner bombs that will delight your taste buds.
FAQs
Here are some frequently asked questions about Thanksgiving leftover dinner bombs to help you navigate the bomb-making process:
1. Can I freeze the unbaked dinner bombs for later use?
Yes, you can assemble the dinner bombs and freeze them before baking. When ready to eat, simply bake them from frozen, adding a few extra minutes to the cooking time.
2. Can I use store-bought biscuit dough for the bombs?
Absolutely! Store-bought biscuit dough works well for these dinner bombs and saves you time in the kitchen.
3. How can I make the bombs gluten-free?
To make gluten-free Thanksgiving leftover dinner bombs, use a gluten-free biscuit dough or substitute the dough with a gluten-free alternative.
4. Can I make these dinner bombs ahead of time?
Yes, you can assemble the dinner bombs a few hours ahead of time and bake them just before serving for a fresh and hot meal.
5. What’s the best way to reheat the dinner bombs?
For the best results, reheat the dinner bombs in the oven to maintain their crispy exterior and warm filling.
Conclusion
Transforming your Thanksgiving leftovers into delicious dinner bombs is a fantastic way to enjoy the flavors of the holiday in a new and exciting form. With a crispy exterior and a savory filling, these bombs are sure to become a family favorite. So, gather your leftovers, follow our easy recipes, and create memorable meals that everyone will love.
Try out these Thanksgiving leftover dinner bombs and experience a burst of flavor with every bite. Don’t let your Thanksgiving leftovers go to waste – turn them into something extraordinary with these creative recipes. If you’re craving a taste of Thanksgiving all year round, these dinner bombs are the perfect solution.
So, what are you waiting for? Get cooking, and let the delicious aroma of Thanksgiving leftover dinner bombs fill your kitchen. Your family and friends will thank you for these flavorful and inventive creations. Enjoy!
Thanksgiving Leftover Dinner Bombs
Transform your Thanksgiving leftovers into delectable dinner bombs that combine all the favorite flavors from the holiday meal into one convenient and delicious package. These savory bites are filled with turkey, cranberry sauce, stuffing, and gravy, all wrapped in a crispy, golden biscuit shell.
Ingredients
- Leftover turkey
- Cranberry sauce
- Stuffing
- Gravy
- Biscuit dough
- Melted butter
- Herbs for sprinkling
Directions
-
Preheat oven to 375°F and line a baking sheet with parchment paper.
-
Roll out the biscuit dough and cut it into circles.
-
Place turkey, cranberry sauce, stuffing, and gravy in the center of each dough circle.
-
Fold the dough over the filling to create a ball and pinch the edges to seal.
-
Brush the bombs with melted butter and sprinkle with herbs.
-
Bake for 15-20 minutes or until golden brown.
-
Serve and enjoy hot.

