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Steak Bites with Garlic Butter
Welcome to our mouthwatering recipe for easy garlic butter steak bites! If you’re a steak lover looking for the best skillet steak bites recipe, you’re in for a treat. These juicy steak bites with garlic butter are not only delicious but also low carb and keto-friendly. Let’s dive into how to make steak bites with garlic butter that will become a family favorite in no time.
Why Make This Recipe?
Homemade garlic butter steak bites are a cut above the rest for several reasons. Firstly, you have full control over the quality of ingredients, ensuring a healthier meal without sacrificing flavor. Additionally, by making this recipe at home, you can customize the seasoning and cooking method to suit your preferences perfectly. Say goodbye to bland store-bought versions and hello to the most flavorful steak bites with garlic butter!
For this tantalizing recipe, you will need the following ingredients:
Ingredients List
For the Steak Bites:
– 1 pound of sirloin steak, cut into bite-sized pieces
– 2 tablespoons of olive oil
– Salt and pepper to taste
For the Garlic Butter Sauce:
– 4 tablespoons of unsalted butter
– 4 cloves of garlic, minced
– Fresh parsley, chopped for garnish
Now, let’s walk through the step-by-step instructions to create these delectable steak bites:

Step-By-Step Instructions
Step 1: Season the steak bites with salt and pepper.
Step 2: Heat olive oil in a skillet over medium-high heat.
Step 3: Add the steak bites to the skillet and cook until browned on all sides.
Step 4: In the same skillet, melt butter and sauté minced garlic until fragrant.
Step 5: Return the steak bites to the skillet and toss in the garlic butter sauce.
Step 6: Garnish with fresh parsley before serving.
Pro Tips or Secrets for Perfect Results
To achieve the juiciest steak bites with garlic butter, ensure your skillet is properly preheated before adding the meat. This step will help to sear the steak quickly, locking in the moisture and flavor. Additionally, allow the steak to rest for a few minutes after cooking to ensure maximum tenderness.
For those looking to switch things up, consider these customization ideas:
Customization Ideas / Variations
– Add a pinch of red pepper flakes for a spicy kick
– Substitute the sirloin steak with chicken or tofu for a protein swap
– Incorporate your favorite herbs like rosemary or thyme for added flavor
Before you indulge in these garlic butter steak bites, here’s an approximate nutritional breakdown:
Nutritional Information
Serving size: 1 cup
Calories: 320
Protein: 25g
Carbs: 2g
Fat: 22g
When it comes to storage and meal prep, these steak bites are perfect for busy weeknights:
Storage & Meal Prep Tips
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the microwave or warm them up in a skillet until heated through. For meal prep, consider doubling the recipe and portioning out the steak bites for quick and convenient lunches or dinners throughout the week.
Avoid common mistakes when making garlic butter steak bites:

Common Mistakes to Avoid
– Overcooking the steak bites, resulting in tough and chewy meat
– Not properly seasoning the steak before cooking
– Using cold butter for the garlic butter sauce, which can lead to greasy results
For any lingering questions you may have, here are some FAQs:
FAQ Section
Q: Can I use a different cut of meat for this recipe?
A: While sirloin steak works best for its tenderness, you can also use ribeye or filet mignon for a more luxurious option.
Q: Is it necessary to marinate the steak bites beforehand?
A: No, the garlic butter sauce infuses the meat with plenty of flavor during cooking, eliminating the need for marination.
Pair these gourmet steak bites with garlic butter with your favorite sides:
Pairing Ideas or What to Serve With It
– Creamy mashed potatoes
– Roasted vegetables
– Crusty bread for soaking up the delicious garlic butter sauce
Conclusion
these irresistible steak bites with garlic butter are sure to become a staple in your recipe collection. The perfect combination of savory steak and rich buttery sauce makes for a meal that’s both comforting and elegant. So, roll up your sleeves, grab your skillet, and get ready to impress your taste buds with this delectable dish!
Irresistible Steak Bites with Garlic Butter Recipe
These juicy steak bites with garlic butter are a mouthwatering and flavorful dish that is perfect for steak lovers. The steak is seared to perfection and coated in a rich garlic butter sauce, making it a delicious and satisfying meal.
Ingredients
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1 pound sirloin steak, cut into bite-sized pieces
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2 tablespoons olive oil
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Salt
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Pepper
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4 tablespoons unsalted butter
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4 cloves garlic, minced
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Fresh parsley, chopped for garnish
Directions
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Season the steak bites with salt and pepper.
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Heat olive oil in a skillet over medium-high heat.
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Add the steak bites to the skillet and cook until browned on all sides.
-
In the same skillet, melt butter and sauté minced garlic until fragrant.
-
Return the steak bites to the skillet and toss in the garlic butter sauce.
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Garnish with fresh parsley before serving.

